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Dry
Blending

KAG Industries houses a state-of-the-art Dry Blending facility with a production capacity of 20 MT per day. Virtually any processed food product requires ingredient blending — whether it’s for liquids, powders or pastes. It’s a process that requires attention to detail which only the highest-quality custom blending companies can offer. We work with companies representing multiple food industry sectors and offer services to manufacture numerous nutraceutical supplements in the areas of general nutrition, kids nutrition, adult nutrition, diabetes nutrition, etc. Our expertise also lies in the blending of sports nutrition products like mass gainers, whey protein, whey isolate, creatine, BCAA, etc.
Within the food industry, a high level of consistency is required – not just batch-to-batch but facility-to-facility. Our modern equipment and facilities give us the ability to produce variable batch size quantities of the finished formulation.
Advantages

